Tag: vegan
group name: recipes
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July 27, 2007 04:26 AM EDT --
Hello,
I'm new to Gather and wondered what Raw Vegans we had out there? Or was anyone interested in eating more Raw foods? I'm a Raw food chef and I just love Raw Vegan food. One of my favorite . . . more
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November 25, 2006 11:40 PM EST --
I've been a vegan for more than 14 years, but I don't miss animal products one bit thanks to all the great-tasting alternatives available. This fun faux "cheese" ball is a big hit . . . more
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November 25, 2006 11:47 PM EST --
A friend gave me a vegetarian Shepard’s pie recipe and I modified it slightly to suit my taste. I use Morningstar Farms Burger Style Recipe Crumbles, which taste great and are much lower in fat then . . . more
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November 26, 2006 03:29 PM EST --
Ingredients:
1 stick margarine (or 1/2 cup vegetable oil)
1 large onion, small dice
4 stalks celery, small dice
1/2 cup flour
8 cups faux chicken broth (try Telma or Osem brands, just . . . more
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November 26, 2006 03:45 PM EST --
12 oz. vegetarian burger crumbles (try Morningstar Farms brand—www.kelloggs.com)
1 packet taco seasoning
3 15.5-oz. cans enchilada sauce
18 corn tortillas
2 15.5-oz. cans pinto beans, drained . . . more
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November 26, 2006 10:32 PM EST --
3 cans of biscuits
1 1/4 cups sugar mixed with 3 Tbsp. cinnamon
. . . more
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July 27, 2007 06:16 PM EDT --
This is so cool:
http://gizmodo.com/gadgets/green-machine/eco-one-sports-car-races-at-150-mph-made-from-salad-282633.php
more
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August 18, 2006 03:25 PM EDT --
6 Raw Tomatoes, peeled and diced
2 T Parsley, Chopped fine
1 t. Basil
1/4 c Lemon Juice
3 Tbsp. Olive Oil
1/2 - 1 t. salt
1/2 t. black pepper (optional)
2 cloves garlic, minced.
. . . more
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July 28, 2007 12:32 AM EDT --
While attending Living Light Culinary Arts Institute (LLCAI), I kept a journal so that I could go back at a later date and re-live it. Here are some of my experiences. I'm enjoying reading them again...taking . . . more
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February 24, 2008 02:55 PM EST --
I've been a vegetarian for a long time and over the years encountered many people who wanted to have me eat dinner at their homes but felt intimidated when they learned that my eating habits don't . . . more
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November 25, 2006 11:53 PM EST --
I won’t eat animal products so I make vegetarian versions of traditional favorites. This poultry-free pot pie is the ultimate comfort food. It’s easy to make and tastes so great that everyone . . . more
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November 26, 2006 01:46 PM EST --
Some store-bought stuffings have chicken fat or other animal products in them—making them taboo to the vegetarians at my table. Fortunately, homemade vegetarian dressing is easy to make and takes . . . more
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November 26, 2006 03:37 PM EST --
This was originally published in one of my favorite cookbooks--PETA's Compassionate Cookbook, available at www.PETACatalog.com
¾ c peanut butter
¾ c brown rice . . . more
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November 25, 2006 11:35 PM EST --
Going without cheese doesn't mean going without cheesecake. A co-worker of mine once brought in this tofu cheesecake and it disappeared in seconds.
Ingredients:
1 graham cracker crust
1 lb . . . more
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November 26, 2006 03:51 PM EST --
This pie goes perfectly with Tofurky, The Great Unturkey, or any other animal-friendly holiday feast.
1 ¼ pound soft tofu (Silken tofu is best; available at most health food . . . more
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November 26, 2006 06:15 PM EST --
This great vegan recipe is from The Compassionate Cook by Ingrid E. Newkirk and PETA. It can be ordered at www.PETACatalog.com.
Topping:
½ cup packed light brown sugar
½ cup . . . more
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July 28, 2007 12:47 AM EDT --
The things we learned today were numerous J It included simple food combining principles, quick and easy food prep techniques, intro to knife skills, secrets of dressings, marinades, and sauces, how to . . . more
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July 27, 2007 01:50 PM EDT --
We get bombarded with information about what we should and shouldn't eat and why. Everyone makes judgements based to some extent on cost, convenience and personal preference. Health concerns . . . more
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August 06, 2007 04:51 PM EDT --
I first encountered seitan (pronounced SAY-tahn) a few months ago at a local vegan restaurant. Seitan is wheat gluten (made from wheat dough that has been rinsed so that the starch is removed) . . . more
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August 07, 2007 01:44 AM EDT --
This recipe is from Vegan Planet by Robin Robertson. When I made this I bought a fresh loaf of olive bread from the farmers’ market, and added extra avocado and tomato. I also put . . . more
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